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MENU' PORTO DI SAVONA

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Starters

Mixed starters from Piedmont
12
Veal in tuna sauce
11
Anchovies with green sauce
9
Raw veal

with anchovies, olives and capers

12
Zucchini flowers stuffed

with ricotta and herbs

9
Prosciutto crudo di Parma

and melon

9

First courses

Agnolotti

with meat sauce

12
Potatoes gnocchi

(homemade) with Gorgonzola cheese

10
Risotto

with asparagus and sausage

13
Tajarin

(homemade) with Castelmagno cheese

12
Tagliatelle

(homemade) with pesto, zucchini and zucchini flowers

11

Main Courses

Big mixed fried in Piedmontese style

(17 pieces)***
(solo su prenotazione) ***

24
Mixed fried in Piedmontese style

(12 pieces)

20
Braised beef

with little onions

14
Breaded pork (Milanese)

with tomato and rocket salad

12
Carpione (mixed soused products from Piedmont)
14
Sliced veal

with Robespierre sauce

14
Backed trout

with nuts from Piedmont

12
Mixed vegetables

grilled

9
Side dishes

Sautéed zucchini, Mixed salad, Roast potatoes, Braised onions, Tomatoes salad

4

Cheeses

Castelmagno d’alpeggio cheese DOP
8
Raschera d’alpeggio cheese DOP

di Frabosa Soprana

6
Cevrin di Coazze cheese DOP
8
Robiola di Roccaverano DOP
8
Novara’s Gorgonzola cheese DOP

(Dolcificato Costa)

6
Mixture of Piedmontese cheeses

……with “cugnà”, honey, onion jam and green tomatoes sauce

12

Menu Piedmont

37 (cover included)

 
Veal in tuna sauce
Homemade Agnolotti with meat sauce
Mixture of cheeses
Panna cotta or Bonet

Menu Gran Torino

42 (cover included)

 
Mixed starters from Piedmont
Agnolotti or Tajarin
Braised beef

with little onions

Homemade dessert at your choice

Child Menu

9,9

 
Penne with tomato sauce or Gnocchi with cream
Chicken breaded (Milanese) or Chicken Paillard with baked potatoes
Homemade dessert

Desserts

(All homemade)

Tiramisù

(our speciality)

6
Panna Cotta (cream pudding)
6
Bônet Langarolo (chocolate and macaroons puddings)
6
Crême Caramel
6
Hazelnut parfait

with fondue of dark chocolate

6
Filled peaches
6
Maize flour biscuits

with Passito di Caluso Erbaluce

7
Ice creams and sorbets
6
Pineapple
6

We invite you to report any food intolerances or allergies.

The staff will provide you with the appropriate dossier    

    

Covered and bread **   2,5 €

* = frozen product

** = the bread is fresh and, sometimes, frozen and defrosted by us

*** = the meal is homemade and then frozen by us, the frogs are bought frozen

**** = cockscombs, not being always available, are bought fresh and frozen by us

”Pussacaffè”

 Digestivi dal Piemonte
Barolo Chinato (Cocchi)
4€
Ratafià (liquore di ciliege)
3€
Grappe (Marolo) di monovitigni Piemontesi
3,5€
Grappe (Marolo) Invecchiate
4,5€
Elisir delle Alpi (Albergian)
3€
Genepy
3€
Amaro San Simone o altri amari
3€
Vermouth Carpano Antica Formula
4€